Ingredients:
* 1 (8 ounce) package capellini pasta
* 1/2 cup fresh shiitake mushrooms, stemmed and sliced
* 1 red bell peppers, sliced
* 1/4 cup rice vinegar
* 3 tablespoons soy sauce
* 1 tablespoon vegetable oil
* 1 teaspoon grated fresh ginger
* 1 tablespoon chopped fresh parsley
Directions:
1. Bring a large pot of water to a boil. Cook pasta according to package directions; add mushrooms and pepper during last 2 minutes of cooking.
2. Combine vinegar, soy sauce, oil, and ginger to make dressing.
3. Drain pasta and vegetables. Transfer to a serving bowl; combine with dressing. Sprinkle with parsley before serving.
Nutritional Information
Asian Noodles:
Servings Per Recipe: 4
Amount Per Serving
Calories: 214
* Total Fat: 5g
* Cholesterol: 0mg
* Sodium: 797mg
* Total Carbs: 34.9g
* Dietary Fiber: 2.9g
* Protein: 7.5g
